Author’s Article
Koshur Saal
Koshur Saal Returns in a Stunning 5th Edition: A Heritage Cookbook for the Global Kashmiri Diaspora
Author : Chandramukhi Ganju More
Authentic Kashmiri Kohlrabi Pickle
Authentic Kashmiri Kohlrabi Pickle: Crunchy & Flavorful. Monji Aanchar
Author : Chanramukhi Ganju More
New Kashmiri Song Zozur Logum
New Kashmiri Song Zozur Logum by Rajinder Kachroo
Author : Chandramukhi Ganju More
Sheer Chai/Pink Tea
Recipe of Kashmiri Sheer Chai/Pink Tea with video
Author : ChandraMukhi Ganju More
Remembering Loved Ones
Hindu scriptures remind us to feed people in honor of our ancestors or loved ones on their death or birth anniversaries.
Author : Chandramukhi Ganju More
Recipe-Tschur Tschut/Rice Flour Crepe
Kashmiri Recipe - Tschur Tschut/Rice Flour Crepe
Author : Chandramukhi Ganju More
They Tell Me
They tell me, she is at a better place, But nobody has been to that place
Author : Chandramukhi Ganju More
Kashmiri Recipe Dranna
Left over tschochi vor from prashad is used for making dranna. Usually drannas are made on the day of Teela Aattuam/first Ashatmai after Shivaratri. Traditionally tschochi vor is made on the day of Shivaratri, and on doon Amavas for puja
Author : Chandramukhi Ganju More
Nadir Monja- Kashmiri Recipe
Kashmiri Recipe - Nadir Monja/Lotus Root Fritter with video
Author : Chandramukhi Ganju More
Aromas of Kashmir - Interview feature in India Abroad
Koshur Saal- Aromas of Kashmir - Interview feature in India Abroad
Author : Chandramukhi Ganju More
Koshur Saal: Traditional, Quick and Easy Kashmiri Cuisine
Koshur Saal is more than a cookbook; it is the preservation of Kashmiri culture and cuisine that has not historically been widely documented. Future generations will now be able to taste the flavors of Kashmir as they were meant to be, with wonderful blends of spices and special techniques. This book is organized in a way that people from any cultural background will be able to easily produce and enjoy
Author : Chandramukhi Ganju More
Recipe Collection
Collection of 12 Kashmiri recipes from Seyun Kaliya, Veri Masala/ Kashmiri Spicy Cake, Tschur Tschut, Fish curry, Mong Vor to Roth and Sheer Chai all in one single page.
Author : Chandramukhi Ganju More
Kashmiri Recipe 'Gari Pur'
The Hindus of Kashmir, observe fasts during Navratra days, The snack they generally feast on during the fasts is what we in Kashmiri call 'Ghari pur', fried bread made of water chestnut.
Author : ChandraMukhi Ganju More
Garlic-Basil-Ginger Chicken
Garlic-Basil-Ginger Chicken (Non-Kashmiri)
Author : ChandraMukhi Ganju More
Kashmiri Recipe: Nadur/Lotus Root Yakheni
A delicious Nadur(Lotus Root) Yakheni - a perfect Kashmiri dish.
Author : Chandramukhi Ganju More
Koshur Saal relaunched in Jammu
Chadramukhi Ganjoo’s "Kashur Saal" a book on traditional quick and easy Kashmiri cuisine was relaunched at a function here which was attended by intellectuals and scholars of the displaced community.
Author : Chandramukhi Ganju More
Recipe for Allo Tikki/Potato patty with video
Allo Tikki/Potato patty recipe. Easy to make in less than 30 minutes.
Author : Chandramukhi Ganju More
Tschur Tschut/Rice Flour Crepe (with video)
Prepare the popular Kashmiri Tschur Tschut in less than 5 minutes. See also the video.
Author : Chandramukhi Ganju More
Seyun Kaliya Yellow Meat
Hindu Style Kashmiri Recipe "Kaliya" Yellow Lamb or Goat
Author : Chandramukhi Ganju More
Bhairav Stotra (Divine Hymns)
Bhairav Stotra (Divine Hymns) by Acharya Abhinavgupta
Author : Chandramukhi Ganju More
Kashmiri Gaad - Fish
Fish is an important Kashmiri delicacy usually cooked on religious occasions like 'Gaada Bata' in the month of December, 'Shivaratri,' 'Khechi Amavasi' and also on cultural functions like 'Shraan Sundar' (ceremonial bath) of newly born baby which is usually done on the 11th day of the birth of the baby.
Author : ChandraMukhi Ganju More
Awards & Recognitions
It is so wonderful to witness Kashmiri Hindu culture as well as the diverse Hispanic and African American culture. We need to learn from each other's unique traditions of culture, art and cuisine.
Author : Chandramukhi Ganju More
A Celebration of Kashmir
'Preserve Our Heritage' jointly with Kashmir Hindu Foundation, Inc will be celebrating Kashmir and diverse global culture on December 7th, 2013 "With the support of the Miami-Dade County Department of Cultural Affairs, the Cultural Affairs Council, the Mayor, and the Miami-Dade County Board of County Commissioners."
Author : Chandramukhi Ganju More
kashmiri Rouf
Kashmiri Rouf performed in honor of Subramanian Swamy
Author : Chandramukhi Ganju More
Kashmiri Recipe Roganjosh
Roganjosh is a main dish on any occasion from informal invitation to formal occasions like weddings.
Author : Chandramukhi Ganju More
Kashmir Hindu Heritage Day
It will also provide an opportunity to the world to learn about Kashmir's history, philosophy, its spiritual gurus, soulful poetry and music.
Author : Chandramukhi Ganju More
Kashmiri Wanvun Medley Song
This a wanvun medley song and is sung at the time of mekhal and wedding.
Author : Chandramukhi Ganju More
Koshur Saal Book signing ceremon
Koshur Saal is more than a cookbook; it is the preservation of Kashmiri culture and cuisine that has not historically been widely documented
Author : Chandramukhi Ganju More
Alla Yekhean
Kashmiri Recipe- Bottle Gourd with Yoghurt/Alla Yekhean/Green Squash
Author : Chandramukhi Ganju More
Recipe Tamatar Wangun
Kashmiri Recipe Tamatar Wangun/ Tomato Eggplant
Author : Chandramukhi Ganju More
Ammajis 'Cultural shock'
Kashmiri Comedy Skit performed at KP National Cultural Meet 2011 at Oakhurst, CA (re-posted with improved sound Quality)
Author : Chandramukhi Ganju More
Veri Masala/ Kashmiri Spicy Cake (Video)
Veri is a special blend of spicy cake and used to enhance the flavor and aroma of Kashmiri dishes like haakh , monji and fish.
Author : ChandraMukhi Ganju More
Kashmiri Recipe-Alla Posh
Kashmiri Recipe Alla Posh Mond/Pumpkin Flower Fritters
Author : Chandramukhi Ganju More
Recipe Pacchin/Flying Bird with Video
Kashmiri Recipe Pacchin/Flying Bird with Video
Author : Chandramukhi Ganju More
Kashmiri Recipe with video
Seyun Kaliya/Yellow Meat Kaliya is a delicacy prepared in Kashmir on all occasions, especially on Shishur, a ceremony held in honor of a new bride or a newborn baby at the onset of winter in December. Serve hot with Paratha or white boiled rice.
Author : ChandraMukhi Ganju More
Kashmiri Recipe 'Roth' with Punn story
Roth has cultural and religious significance for Kashmiri Hindus and is usually prepared at the time of the Kashmiri festival, 'Pun' in the month of September. Roth is prepared and puja is performed to invoke gods for blessings for prosperity and good luck.
Author : Chandramukhi Ganju More
Tscho'chi vor / small rice bread
Traditionally small rice bread is made on the day of Shivaratri for puja and three days after Shivaratri till Amavas. Tschochi vor/ small size rice flour bread is made and offered in puja. Tschochi vor is also made for shraad puja
Author : Chandramukhi Ganju More
Kashmiri Sautschal/Malva (with video)
Kashmiri Recipe Sautschal/Malva wiyh video
Author : Chandramukhi Ganju More
Kashmiri Recipe on Mo'ng V'or with video
Mo'ng vo'r is prepared on devgon, a religious function performed a day or two before wedding/yegneopavit.. It is prepared by pouf/ bride or bridegroom's father's sister. On this day, kheer is prepared and put in a new unglazed earthenware plate called Khira to'k. and garnished with mon'g vo'r, walnut and wupul haak. After Puja /prayers, Khira to'k with mong vor is served to all the guests present. Mo'ng vo'r with kheer is considered a delicacy.
Author : Chandramukhi Ganju More
Browse
Sraddha
The Eternal Dialogue with Ancestors Read more
West cannot ignore India
Empires fall but Indian civilization which dipped and bended is now bouncing back. Read more
Historical Ancient India
Word Arya means people living by ideals as postulated by Vedas. Read more
Kashmiri Recipe Dum Aloo
Kashmiri Recipe Dum Aloo Read more
Authentic Kashmiri Kohlrabi Pickle
Kashmiri Pickle Recipe Read more
Kashmiri Song Prabhaat Hay Aav
Kashmiri Song by Neerja Pandit Read more
Kashmiri Recipe Dum Aloo
Kashmiri Recipe Dum Aloo Read more
New Kashmiri Song Zozur Logum
Kashmiri Song by Rajinder Kachroo Read more
News & Events
Keeping the Flame Alive
Honoring Shri Amarnath Vaishnavi Read more
Punya Tithi--of Swami Ram ji
Swami Ram ji Mahraj Trikacharya of the Kashmir Shavism Read more
